Good 'ol Indian Pizzzzzzzza ...

Saturday, March 8, 2008

What I used:
Mozarella cheese
Pizza base
Veggies:-
Beans
Carrots
Cabbage
Capsicum(I know, Its not there in the snap)
Onions
Green Chillies
Tomato sauce
Garam Masala
Oil
Salt
Microwave Oven

What I did:
Chop up the vegetables.Heat some oil in the kadai, chillies go in first, followed by the onions until they are a light brown. The veggies go in next. Add salt as per taste and a sprinkling of garam masala. Toss it around for a while till properly cooked.
Spread tomato sauce on the base, the vegetable fry goes on top of that. And grated cheese right on top, generously please.
Set the microwave oven in convection mode at 190 deg C, pizza on a microwaveable plate for 4 minutes.
and tat-ta-daaaaaa.

and for laughs:
Well me cooks and you don't get a laugh or I don't get scolded, nah, not possible!!
I had put one in the microwave and was getting the second one ready and I smell smoke.I was worried the pizza was burning, but nah it wasn't that.There was smoke coming out of the electrical socket.The poor thing had fused.And yours truly decided to do it the old fashioned way. Put on the dosa tava on low heat and put pizza2 on that.And 5 minutes later the base had fried out, charred black.
I had dad's lecture about not being patient enough to wait till he got another adapter.Mom saying she was trying to make it while waiting (scores a point).HeHeHe

End Result:
All still standing and it was rather good, if I may so.